Green Goddess Dressing
An incredibly delicious, herbaceous, flavorful and versatile dressing or sauce. A great way to make use of any leftover herbs in your fridge. Make ahead for the week and put on your salad or lyric of choice.
Ingredients:
3/4 cup avocado mayonnaise or regular mayonnaise
3/4 cup Greek yogurt
1/2 small shallot
2 garlic cloves
2 - 2 1/2 cups fresh herbs (dill, basil, parsley and chives are wonderful)
Zest and juice of 2 small lemons or 1 large lemon
1 tsp kosher salt
1/2 tsp black pepper
1/4 cup olive oil
Directions:
Combine mayonnaise through black pepper in a food processor and mix until smooth. While food processor is running, drizzle olive oil through feed tube to incorporate.
Taste and adjust salt and pepper.
Serve on salad, roasted vegetables, garlic bread, French fries or cooked meat.
